Foraged Restaurant

Located in Denver’s Dairy Block, For[a]ged is a Japanese restaurant and raw bar, featuring the culinary talents of Executive Chef Duy Pham. Our menu showcases local and seasonal ingredients, and offers dishes such as sushi, traditional Japanese small plates and yakitori lounge fare, as well as private omakase chef tastings. The drink menu features a variety of signature cocktails, beer and wine, including a selection produced exclusively for For[