Featuring a 20 barrel brewing system, 22 freshly brewed beers on tap, and fermenting from a sunken deck in the middle of the action. Throw in a rooftop patio, made from scratch pub grub, an open space layout with views into the brew area and kitchen and you've got your new favorite hangout! Come knock back a pint with us.
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Our tasty pub-food menu includes starters such as fried brussel sprouts and steak and gorgonzola nachos, while mains run the gamut from gourmet burgers to fish tacos with chipotle slaw.
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