Upcoming Events at Auguste Escoffier School of Culinary Arts
Description
Prepare for the spooky season with Escoffier Chef Irvine to learn how to make homemade candy and treats including lollipops, toffee & more.
Event Details
Get ready for your spooky holiday celebrations with Escoffier Chef Megan Irvine, as we make our own homemade candies, confections, and Halloween treats!
Class check-in is at 8:45 am and we will start promptly at 9:00 am.
Menu:
Caramel Dipped Apples
Homemade Lollipops
English Toffee
Peanut Butter Cups
Festive Cake Pops (Bats, Bones)
Caramel Popcorn Balls
Where will the class be delivered at?
Central kitchens
Who do I contact with questions?
Please email our Business Office Manager at krodriguez@escoffier.edu or call 720.420.7656
What is the cancellation policy?
Class registrations can be refunded through Eventbrite up to 7 days prior to the class date. Class registrations are non-refundable less than 7 days prior to the class. Missed classes may not be made up.
The school reserves the right to cancel any class not meeting enrollment standards and to change recipes based on product availability.
*It is extremely rare for a class to be canceled due to weather.
Is there an age requirement?
Students under the age of 18 may attend our classes when they register and attend the class with a parent or guardian.
Is there a dress code?
This is a hands-on cooking event. Please wear comfortable clothes and closed-toed shoes. For safety reasons, please do not wear shorts, skirts or sandals. If you have long hair, please pull it back during class.
Class check-in is at 8:45 am and we will start promptly at 9:00 am.
Menu:
Caramel Dipped Apples
Homemade Lollipops
English Toffee
Peanut Butter Cups
Festive Cake Pops (Bats, Bones)
Caramel Popcorn Balls
Where will the class be delivered at?
Central kitchens
Who do I contact with questions?
Please email our Business Office Manager at krodriguez@escoffier.edu or call 720.420.7656
What is the cancellation policy?
Class registrations can be refunded through Eventbrite up to 7 days prior to the class date. Class registrations are non-refundable less than 7 days prior to the class. Missed classes may not be made up.
The school reserves the right to cancel any class not meeting enrollment standards and to change recipes based on product availability.
*It is extremely rare for a class to be canceled due to weather.
Is there an age requirement?
Students under the age of 18 may attend our classes when they register and attend the class with a parent or guardian.
Is there a dress code?
This is a hands-on cooking event. Please wear comfortable clothes and closed-toed shoes. For safety reasons, please do not wear shorts, skirts or sandals. If you have long hair, please pull it back during class.
